In Athens, we visited the Central Market and sampled several of their wares. There must have been over thirty types and flavors of olives. I thought these green olives looked especially gorgeous against the container's blue background. The Greeks probably thought I was a bit loony, taking pictures of such a commonplace food, but in my defense, souvenir vendors even tried to sell me silver earrings in the shape of Kalamata olives. I just preferred the photos.
1 comment:
At first I thought they were soybeans... which says something about the part of the world I came from!
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